Londenbach goat farm

Sale of organic farm goat cheeses made from raw milk: fresh plain and flavored, ripened pebbles, tomme.

Access by car: Exit Soultzeren, towards Col de la Schlucht, turn right before the village hall, Chemin du Londenbach for 3 km.

Opening hours: Tuesday to Sunday, 9am to 11am and 4:30pm to 6pm, evening milking from 5:45pm.