Description : Born of a passion for cooking, the S'Stewla restaurant reflects the image of the owners: simple, friendly, unpretentious cuisine, made from fresh produce, in a small mountain inn setting, but right in town. The owners wanted to set up here to promote the beautiful town of Munster and the surrounding area. Originally from the Valley, this is where the owners wanted to set up in order to promote the beautiful town of Munster and the surrounding area. The dishes on the menu, made from local produce, are drawn from Mr. and Mrs. Fillinger's childhood memories or created from scratch. The Munster cheese, the main ingredient of part of the menu, comes from the Lameysberg farm. To accompany all this there's nothing like a good wine from the Valley with the Schoenheitz house garnishing the wine list.